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Kid-Friendly Road Trip Snacks from Braum’s Fresh Market

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While we always recommend making Braum’s a stop on your road trip, we’re not located in every state. Since your family might be driving miles away from a Braum’s store, we have a few kid-friendly recipes you can make to take with you on your journey!

These snacks are a breeze to whip together and will please even the pickiest eaters in your family. Better yet? You can stop by and get all your snack supplies at Braum’s Fresh Market.

Before Your Trip – Snack Planning

A little planning goes a long way on a road trip and the same goes for snacks. In the days leading up to your trip, locate a large snack bag or cooler that can keep food cool and dry (We offer one in our Fresh Market). Select a bag that has side pockets, plenty of storage, and will fit comfortably on a seat or the floor of your car.

To keep organized, use plastic food storage containers and label them for each child (or parent) they’re intended for. Snacks that are for sharing can go in larger containers or can be placed in Ziploc bags for portioning.

Pack the snack bag in a convenient spot in your car. You don’t want to have unpack your trunk every time your kids get hungry. Be sure to keep wet wipes, paper towels, and hand sanitizer in the bag for meal time.

Tortilla pinwheel sandwiches sit in containers.

Tortilla Sandwich Wheels

When kids get hungry, the “Are we there yet?!” alarm starts sounding. Satisfy their grumbling tummies with protein-packed tortilla sandwich pinwheels. These customizable and fun alternatives to sandwiches are easy to pack and eat in the car. Try a sweet peanut butter and jelly version or a savory ham and cheese!

Ingredients

Ham and Cheese Wheels

  • 1 ten-inch flour tortilla
  • 2 to 3 Colby Jack cheese slices
  • 3 deli ham slices
  • Mustard (optional)
  • Mayonnaise (optional)

Directions

  1. Lay one tortilla down on a plate or cutting board. Spread a thin layer of mustard or mayo on the tortilla, if desired.
  2. Place two to three slices of cheese on tortilla. Place ham slices on top of cheese.
  3. Roll the tortilla tightly from one end to the other.
  4. With a sharp knife, slice the rolled tortilla into one-and-half-inch pinwheel slices.
  5. Place pinwheels into a plastic container and pack into cooler or snack bag with ice packs.

Popcorn trail mix inside a pyrex bowl and to go container

Crunchy Car Trail Mix

What is it about road trips that make crunchy snacks so appealing? Lucky for you, we have a trail mix that’s a great snack for kids and the adults behind the wheel. Caution – this mix is hard to put down.

Ingredients

  • 1 cup Goldfish® crackers
  • 1 cup Honey Nut Scooters®
  • 1 cup Chex Mix®
  • 2 cups popped popcorn
  • ½ cup raisins or dried cranberries

Directions

  1. Combine Goldfish®, pretzels, Chex Mix®, Scooters®, popcorn, and raisins in a large mixing bowl. Once combined, place into individual, sandwich-sized Ziploc bags or twist lock plastic containers. Seal tight for freshness.

Apples in a plastic bag next to a container of peanut yogurt dip.

Greek Yogurt Peanut Butter Apple Dip

This apple dip will satisfy a road trip sweet tooth without any help from gas station candy. If you slice the apples before packing them for your trip, sprinkle them with cinnamon or lemon juice to keep freshness and add flavor.

Ingredients

  • 1 container Braum’s Plain Greek Yogurt
  • 4 tablespoons chunky or smooth peanut butter
  • 2 to 3 tablespoons honey

Directions

  1. In a mixing bowl, combine Greek yogurt, peanut butter, and honey (use three tablespoons for a sweeter dip).
  2. Once combined, place dip into individual mini, round food containers and pack into cooler or snack bag with an ice pack.
  3. Serve with sliced apples, grapes, or graham crackers.

Other Tasty Takings

If you need more snacks for a long, cross-country haul, the Fresh Market has easy grab-and-go options. Grab and pack fresh veggies like carrots and celery. Pick up family sized bags of chips if you need more crunch. String cheese, hummus, and pita chips are great healthy options, while Braum’s cookies and muffins are perfect sweet treats.

Road Trip Snacks at the Fresh Market

  • Lunchables®
  • Dry cereal including Honey Nut Scooters®, Chex Rice®, or Raisin Bran®
  • Nature Valley Granola Bars®
  • Goldfish® crackers
  • Pretzels
  • Laughing Cow® Babybel Cheese
  • Fresh fruit and veggies
  • Hummus
  • Pita chips
  • Peanuts and other nut mixes
  • Braum’s cookies and muffins

On your way back into Braum’s territory, stop in for a meal or ice cream treats, perfect for a family of road warriors!

 

The post Kid-Friendly Road Trip Snacks from Braum’s Fresh Market appeared first on Braum's.


How to Throw a Braum’s Anniversary Ice Cream Social

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Can you guess who’s turning 50 this year? That’s right – here at Braum’s, we’re celebrating our golden anniversary! Over the last 50 years, we’ve enjoyed making life sweeter for our customers. Want to kick off this big anniversary with a bang? Host your own Braum’s anniversary ice cream social for your family and friends!

Who to Invite

Everyone screams for ice cream, meaning you could have a very large guest list. Who should you throw an ice cream social for? Anyone you want! These ice cream party ideas are appropriate for school-age children or your office buddies.

We recommend printing out ice cream-themed invites to fill out by hand for an old-school twist. In a pinch, you can always create a Facebook event and send invites out digitally.

What to Serve

Offer your guests a customizable experience with a mini sundae bar!

Braum’s Mini Sundae Bar

What You’ll Need

  • Pints of your favorite Braum’s ice cream flavors
  • Your favorite small candies like Mini M&M’s® or crushed Snickers® bars
  • Marshmallows
  • Chocolate chips
  • Sprinkles
  • Braum’s Hot Fudge Topping
  • Braum’s Hot Caramel Topping
  • Small glass jars
  • Small glasses or plastic cups for serving
  • Plastic spoons for serving

Instructions

  1. Pour candy, marshmallows, sprinkles, chocolate chips, or any other sundae toppings you like into individual glass jars. Set a plastic spoon in each jar for guests to serve themselves. Place on a serving tray or decorative plate.
  2. Warm and set hot fudge and caramel sauce in a large bowl with warm, but not scalding water. Jars should be halfway submerged. You can also set the jars of fudge or caramel sauce in a Crock-Pot® set on warm. Pour in enough water to reach halfway up the jars. Always assist small children with any hot toppings and keep them away from a heated Crock-Pot®.
  3. Set out small glasses, spoons, and napkins next to your toppings. When you’re ready to open your sundae bar, remove ice cream from freezer and set out an ice cream scoop or serving spoon for each flavor.
  4. Build your sundae and enjoy!

braum's ice cream with toppings and spoons

Don’t forget to stop by the Braum’s Fresh Market for all your party snack needs. We’ll supply the ice cream if you supply the party. Grab all the sundae toppings you’ll need to fill your sundae bar and pick up chips, veggies, and soda while you’re there too!

Need a few savory snack ideas to serve guests? Skim over our recipe archive! We have a plethora of party-perfect dishes.

How to Decorate

There should be no fear of overdoing it. Feel inspired by Braum’s classic blue and pink, or choose your own colorful palette. Find festive napkins and cups and don’t be afraid to use sprinkles. Need some extra flair? Make these easy DIY balloon ice cream cones!

supplies for making balloon ice cream cone

Balloon Ice Cream Cones

What You’ll Need

  • Balloons of any color
  • Brown construction paper
  • Matte clear tape
  • Scissors
  • Streamers that match the balloons in color

Instructions

  1. Take one piece of construction paper and roll it into the shape of the cone. It should be narrowly rolled at the bottom and wider at the top.
  2. Tape the bottom outside of the cone where the paper edges overlap. Do the same at the top on the inside of the cone where the edges touch.
  3. With scissors, cut the top of the cone so that the sides are even.
  4. Take the streamer roll and wind it around the top half of the cone. Tuck the top edge of the streamer inside the cone. Tape it along the inside rim. The bottom half of the streamer should sit on the outside of the cone.
  5. With scissors, cut the streamer on the outside of the cone so that it is lightly frayed.
  6. Blow up a balloon to a medium-small size and tie. With tape or craft glue, connect the tied end of the balloon inside the cone.

completed balloon ice cream cone

What to Play

Eating ice cream is always fun, but your party could use extra entertainment. To acknowledge 50 years of Braum’s, play party or board games that are at least 50 years old. Your guests will enjoy retro throwbacks like Twister, Candy Land, or Sorry

Up the ante and put prizes on the line for winners. Don’t forget to put on a sweet playlist full of great music. Try a playlist of hits from 50 years ago!

Use these ice cream bags to hold prize items or party favors!

ice cream goodie bags

Ice Cream Goodie Bags

What You’ll Need

  • Brown paper bags
  • Construction paper of different colors and patterns
  • Scissors
  • Pencil
  • Stick glue
  • Hole punch
  • Ribbon

Instructions

  1. With a pencil, trace circle and cone shapes onto construction paper. Carefully cut off the shapes with scissors.
  2. Stick the triangle shape onto the middle of the paper bag with stick glue or craft glue. Glue a circle on the wider top half of the cone shape to create an ice cream cone.
  3. Stand the bag up and fill with your desired contents.
  4. Once the bag is filled, fold about two inches of the bag over and hold it together as you make two evenly spaced holes with a hole punch. The holes should have an inch and a half of space between them.
  5. Pull ribbon between the two holes and tie together.

Celebrate All Year with Braum’s

Braum’s is here to celebrate big anniversaries and every day achievements with our customers. Whether you’re hosting a big bash or want to give your day a special twist, stop at your local Braum’s for a treat.

Keep an eye out for more Braum’s 50th Anniversary inspired fun this year!

The post How to Throw a Braum’s Anniversary Ice Cream Social appeared first on Braum's.

Braum’s Golden Anniversary

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Farm Fresh for 50 Years

In the Midwest, a bright pink and blue neon ice cream cone usually only means one thing, a Braum’s Ice Cream and Dairy Store is on the horizon.

The iconic staple known for its farm fresh milk, hand-dipped ice cream, grilled burgers, fries and shakes, is celebrating its 50th anniversary this year.

The family-owned and operated business first opened its doors in Oklahoma City in 1968.

“This is a momentous milestone that we could not have reached without our wonderful customers,” said Drew Braum, President and CEO. “We have enjoyed over five decades of growing with the communities that we are in, and we look forward to serving them for many decades to come.”

Although the Braum’s Ice Cream and Dairy Store name has only been around for 50 years, the groundwork began in 1933. It was that year that Henry H. Braum, Bill Braum’s father, bought a small butter processing plant located in their hometown of Emporia, Kansas. Later, milk processing was added.

Throughout his childhood, Bill Braum helped his father with the family business learning every aspect of the operation.

BRAUM’S HISTORY THROUGH THE DECADES:

  • 1933: Henry H. Braum (Bill Braum’s father) bought a small butter processing plant located in their hometown of Emporia, Kansas. Later, milk processing was added.
  • 1940: Henry Braum expanded the business to include ice cream processing.

    Peter Pan Ice Cream Store in Kansas.

  • 1952: Henry Braum sold the wholesale part of the business and began specializing in milk and ice cream. He developed a chain of retail ice cream stores in Kansas called “Peter Pan”, named after a local park in Emporia.
  • 1961: After graduating with a business degree and taking a more active role in the company, Bill bought the company from his father and also purchased his first dairy farm in Emporia.
  • 1967: After growing the Peter Pan chain to 61 stores and increasing the business ten-fold, Bill sold the “Peter Pan” retail stores to a large wholesaler. The sale did not include the Braum dairy herd and processing plant. Stated as a condition of sale, the Braum’s would not be allowed to sell ice cream in Kansas for ten years.
  • 1968: Bill and his wife, Mary, opened their first Braum’s Ice Cream and Dairy Store in Oklahoma City, Oklahoma. Twenty-three more stores opened throughout the State of Oklahoma that year. For three years, because the Braum dairy herd and processing plant were still located in Emporia, Kansas, all
    One of the first Braum’s stores built in Oklahoma City.

    ice cream, dairy products, and other supplies had to be transported daily from Emporia, Kansas, to Oklahoma.

  • 1971: A new 60,000 square foot processing plant was built in Oklahoma City.
  • 1975: The Braum’s dairy herd, which was the largest dairy herd in Kansas at the time, moved to Oklahoma. This “modern day cattle drive” consisted of over 900 cows traveling down the highway in a convoy of semi trailer trucks to their new home at the Braum Farm in Tuttle.
  • 1978: The original Braum’s bakery was built in Oklahoma City next to the Processing Plant. This facility produced the fresh bakery items available in Braum’s stores including cookies, cones, buns, breads and much more.
  • 1983: Bill and Mary Braum bought several farms in southeastern Oklahoma including farms in Stonewall, Asher, Wanette and Byars, Oklahoma. Each farm played its own unique role in the Braum operation from growing alfalfa hay and corn to feed the dairy herd, to raising calves.
  • 1987: The need for a larger processing plant became evident. Braum’s construction crews built a 260,000 square foot, state-of-the-art-processing plant on the Braum Farm in Tuttle. The original processing plant became the site for Braum’s Corporate Offices.
  • 1988: Bill Braum purchased the farm that lies on the border of Follett, Texas and Shattuck, Oklahoma. At the time, this farm was used primarily for growing alfalfa hay to feed the dairy herd. Over the years this farm has grown to 24,000 acres (38 square miles).
  • 1993: Braum’s construction crews built what is now touted as one of the largest milking operations of its kind in the world on the Tuttle Farm consisting of a milk barn and 17 free stall barns (covering 35 acres) that house Braum’s private dairy herd.
Tuttle, OK Dairy Farm-The free stalls were installed to house the Braum dairy herd.
  • 2002: Braum’s construction crews built a milking complex on the Follett Farm. Although smaller than the milking operation in Tuttle, the private dairy herd provides several truckloads of thousands of pounds of fresh raw milk each day. This milk is transported to the Braum’s Processing Plant in Tuttle. Calves that are born on the Shattuck Farm are raised here and will eventually join the milking herd. All of the bull calves from both Tuttle and Shattuck are raised here as well.
  • 2008: 3000 calf hutches and pens were installed so the replacement heifers could be raised on the Tuttle Farm. Eventually they will become part of the milking herd.
  • 2010: Braum’s built a new 240,000 square foot Bakery and Warehouse Distribution Facility adjacent to the Processing Plant on the Tuttle Farm.

Today, Braum’s owns and operates around 280 stores located throughout Oklahoma, Kansas, Texas, Missouri and Arkansas. All Braum’s stores are within about a 300-mile radius of the Braum Farm and Processing Plant in Tuttle. Our delivery trucks are on the road seven days a week delivering fresh product to each store, every other day.

One of the newest Braum’s locations built in Oklahoma City off of SW 134th.

Bill and Mary’s four children, Becky, Elaine, Murray and Drew have worked over the years in various capacities assuming more and more responsibilities.  Today, Drew is President and CEO.  He manages the company, including the processing plant, bakery, trucks and the stores.  Drew’s sister Elaine assists him.  Drew’s eldest son, Drew II, came to work for the company after serving in the Marines and doing a tour in Afghanistan. He currently runs the Tuttle Plant. Drew’s youngest son, Colton Braum, just started his first job with the company at 15-years-old. He serves ice cream at his neighborhood Braum’s just like his sister, Emma, and brother did when they were younger. A family business founded on strong work ethic.

Bill and Mary are now semi-retired, and live on the Tuttle Farm.

Throughout the years, Bill Braum has been known as a pioneer in “vertical integration”. From the ground up, Braum’s consistently controls every aspect of the operation including farming, manufacturing, and retailing.

The post Braum’s Golden Anniversary appeared first on Braum's.

Braum’s Set to Re-Open Edmond Danforth Store on Tuesday, August 7th

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It is located at the same address: 1001 E. Danforth Rd. A Grand Re-Opening celebration will take place Monday, August 20th through Sunday, August 26th. During that week, scratch to win cards will be given out for a chance to win a FREE HD TV, gaming console, laptop computer, as well as free Braum’s food and merchandise.  Customers must go inside to receive the scratch to win cards. Supplies are limited and will only be given out while supplies last. On Saturday, August 25th free kid cones will be handed out from 1:00 p.m. to 6:00 p.m. inside the store (Kids must be fifteen (15) or under and accompanied by a parent. Offer not available through the drive-thru).

The new location features a very sleek and modern design with nearly 6,000 square feet, double drive-through windows and seating for about 80 guests. 

 

“This new design is more spacious and welcoming,” said Drew Braum, President and CEO of the company. “We are very excited to have not one, but two new buildings in Edmond now.”

The new location brings the total Braum’s stores in operation to 280. All stores are located in a five-state area: Oklahoma, Texas, Kansas, Missouri and Arkansas.

Braum’s features an old-fashioned ice cream fountain along with a grill area for breakfast, lunch and dinner. This new store also has a large Fresh Market area with more than 100 fresh meats, fruits, vegetables and fresh-from-the-farm dairy products.

The post Braum’s Set to Re-Open Edmond Danforth Store on Tuesday, August 7th appeared first on Braum's.

How to Throw a Braum’s Anniversary Ice Cream Social

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Can you guess who’s turning 50 this year? That’s right – here at Braum’s, we’re celebrating our golden anniversary! Over the last 50 years, we’ve enjoyed making life sweeter for our customers. Want to kick off this big anniversary with a bang? Host your own Braum’s anniversary ice cream social for your family and friends!

Who to Invite
Everyone screams for ice cream, meaning you could have a very large guest list. Who should you throw an ice cream social for? Anyone you want! These ice cream party ideas are appropriate for school-age children or your office buddies.

We recommend printing out ice cream-themed invites to fill out by hand for an old-school twist. In a pinch, you can always create a Facebook event and send invites out digitally.

What to Serve
Offer your guests a customizable experience with a mini sundae bar!

BRAUM’S MINI SUNDAE BAR
What You’ll Need

  • Pints of your favorite Braum’s ice cream flavors
  • Your favorite small candies like Mini M&M’s® or crushed Snickers® bars
  • Marshmallows
  • Chocolate chips
  • Sprinkles
  • Braum’s Hot Fudge Topping
  • Braum’s Hot Caramel Topping
  • Small glass jars
  • Small glasses or plastic cups for serving
  • Plastic spoons for serving
  • Instructions

Pour candy, marshmallows, sprinkles, chocolate chips, or any other sundae toppings you like into individual glass jars. Set a plastic spoon in each jar for guests to serve themselves. Place on a serving tray or decorative plate.
Warm and set hot fudge and caramel sauce in a large bowl with warm, but not scalding water. Jars should be halfway submerged. You can also set the jars of fudge or caramel sauce in a Crock-Pot® set on warm. Pour in enough water to reach halfway up the jars. Always assist small children with any hot toppings and keep them away from a heated Crock-Pot®.
Set out small glasses, spoons, and napkins next to your toppings. When you’re ready to open your sundae bar, remove ice cream from freezer and set out an ice cream scoop or serving spoon for each flavor.
Build your sundae and enjoy!

Don’t forget to stop by the Braum’s Fresh Market for all your party snack needs. We’ll supply the ice cream if you supply the party. Grab all the sundae toppings you’ll need to fill your sundae bar and pick up chips, veggies, and soda while you’re there too!

Need a few savory snack ideas to serve guests? Skim over our recipe archive! We have a plethora of party-perfect dishes.

How to Decorate
There should be no fear of overdoing it. Feel inspired by Braum’s classic blue and pink, or choose your own colorful palette. Find festive napkins and cups and don’t be afraid to use sprinkles. Need some extra flair? Make these easy DIY balloon ice cream cones!

BALLOON ICE CREAM CONES
What You’ll Need

  • Balloons of any colorBrown construction paper
  • Matte clear tape
  • Scissors
  • Streamers that match the balloons in color

Instructions

Take one piece of construction paper and roll it into the shape of the cone. It should be narrowly rolled at the bottom and wider at the top.
Tape the bottom outside of the cone where the paper edges overlap. Do the same at the top on the inside of the cone where the edges touch.
With scissors, cut the top of the cone so that the sides are even.
Take the streamer roll and wind it around the top half of the cone. Tuck the top edge of the streamer inside the cone. Tape it along the inside rim. The bottom half of the streamer should sit on the outside of the cone.
With scissors, cut the streamer on the outside of the cone so that it is lightly frayed.
Blow up a balloon to a medium-small size and tie. With tape or craft glue, connect the tied end of the balloon inside the cone.

What to Play
Eating ice cream is always fun, but your party could use extra entertainment. To acknowledge 50 years of Braum’s, play party or board games that are at least 50 years old. Your guests will enjoy retro throwbacks like Twister, Candy Land, or Sorry

Up the ante and put prizes on the line for winners. Don’t forget to put on a sweet playlist full of great music. Try a playlist of hits from 50 years ago!

Use these ice cream bags to hold prize items or party favors!

ICE CREAM GOODIE BAGS
What You’ll Need

          • Brown paper bags
          • Construction paper of different colors and patterns
          • Scissors
          • Pencil
          • Stick glue
          • Hole punch
          • Ribbion

 

Instructions

  1. With a pencil, trace circle and cone shapes onto construction paper. Carefully cut off the shapes with scissors.
  2. Stick the triangle shape onto the middle of the paper bag with stick glue or craft glue. Glue a circle on the wider top half of the cone shape to create an ice cream cone.
  3. Stand the bag up and fill with your desired contents.
  4. Once the bag is filled, fold about two inches of the bag over and hold it together as you make two evenly spaced holes with a hole punch. The holes should have an inch and a half of space between them.
  5. Pull ribbon between the two holes and tie together.

Celebrate All Year with Braum’s
Braum’s is here to celebrate big anniversaries and every day achievements with our customers. Whether you’re hosting a big bash or want to give your day a special twist, stop at your local Braum’s for a treat.

Keep an eye out for more Braum’s 50th Anniversary inspired fun this year!

The post How to Throw a Braum’s Anniversary Ice Cream Social appeared first on Braum's.

Kid-Friendly Road Trip Snacks from Braum’s Fresh Market

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While we always recommend making Braum’s a stop on your road trip, we’re not located in every state. Since your family might be driving miles away from a Braum’s store, we have a few kid-friendly recipes you can make to take with you on your journey!

These snacks are a breeze to whip together and will please even the pickiest eaters in your family. Better yet? You can stop by and get all your snack supplies at Braum’s Fresh Market.

Before Your Trip – Snack Planning

A little planning goes a long way on a road trip and the same goes for snacks. In the days leading up to your trip, locate a large snack bag or cooler that can keep food cool and dry (We offer one in our Fresh Market). Select a bag that has side pockets, plenty of storage, and will fit comfortably on a seat or the floor of your car.

To keep organized, use plastic food storage containers and label them for each child (or parent) they’re intended for. Snacks that are for sharing can go in larger containers or can be placed in Ziploc bags for portioning.

Pack the snack bag in a convenient spot in your car. You don’t want to have unpack your trunk every time your kids get hungry. Be sure to keep wet wipes, paper towels, and hand sanitizer in the bag for meal time.

Tortilla Sandwich Wheels

When kids get hungry, the “Are we there yet?!” alarm starts sounding. Satisfy their grumbling tummies with protein-packed tortilla sandwich pinwheels. These customizable and fun alternatives to sandwiches are easy to pack and eat in the car. Try a sweet peanut butter and jelly version or a savory ham and cheese!

Ingredients

Ham and Cheese Wheels

  • 1 ten-inch flour tortilla
  • 2 to 3 Colby Jack cheese slices
  • 3 deli ham slices
  • Mustard (optional)
  • Mayonnaise (optional)

Directions

  1. Lay one tortilla down on a plate or cutting board. Spread a thin layer of mustard or mayo on the tortilla, if desired.
  2. Place two to three slices of cheese on tortilla. Place ham slices on top of cheese.
  3. Roll the tortilla tightly from one end to the other.
  4. With a sharp knife, slice the rolled tortilla into one-and-half-inch pinwheel slices.
  5. Place pinwheels into a plastic container and pack into cooler or snack bag with ice packs.

Crunchy Car Trail Mix

What is it about road trips that make crunchy snacks so appealing? Lucky for you, we have a trail mix that’s a great snack for kids and the adults behind the wheel. Caution – this mix is hard to put down.

Ingredients

  • 1 cup Goldfish® crackers
  • 1 cup Honey Nut Scooters®
  • 1 cup Chex Mix®
  • 2 cups popped popcorn
  • ½ cup raisins or dried cranberries

Directions

  1. Combine Goldfish®, pretzels, Chex Mix®, Scooters®, popcorn, and raisins in a large mixing bowl. Once combined, place into individual, sandwich-sized Ziploc bags or twist lock plastic containers. Seal tight for freshness.

Greek Yogurt Peanut Butter Apple Dip

This apple dip will satisfy a road trip sweet tooth without any help from gas station candy. If you slice the apples before packing them for your trip, sprinkle them with cinnamon or lemon juice to keep freshness and add flavor.

Ingredients

  • 1 container Braum’s Plain Greek Yogurt
  • 4 tablespoons chunky or smooth peanut butter
  • 2 to 3 tablespoons honey

Directions

  1. In a mixing bowl, combine Greek yogurt, peanut butter, and honey (use three tablespoons for a sweeter dip).
  2. Once combined, place dip into individual mini, round food containers and pack into cooler or snack bag with an ice pack.
  3. Serve with sliced apples, grapes, or graham crackers.

Other Tasty Takings

If you need more snacks for a long, cross-country haul, the Fresh Market has easy grab-and-go options. Grab and pack fresh veggies like carrots and celery. Pick up family sized bags of chips if you need more crunch. String cheese, hummus, and pita chips are great healthy options, while Braum’s cookies and muffins are perfect sweet treats.

Road Trip Snacks at the Fresh Market

  • Lunchables®
  • Dry cereal including Honey Nut Scooters®, Chex Rice®, or Raisin Bran®
  • Nature Valley Granola Bars®
  • Goldfish® crackers
  • Pretzels
  • Laughing Cow® Babybel Cheese
  • Fresh fruit and veggies
  • Hummus
  • Pita chips
  • Peanuts and other nut mixes
  • Braum’s cookies and muffins

On your way back into Braum’s territory, stop in for a meal or ice cream treats, perfect for a family of road warriors!

 

The post Kid-Friendly Road Trip Snacks from Braum’s Fresh Market appeared first on Braum's.

Braum’s Grand Opening Giveaway Winners in North OKC

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Three Grand Prizes Awarded

OKLAHOMA CITY, OK—Three lucky Braum’s customers are enjoying new gadgets this week after winning grand prizes during the grand re-opening of the store located at 11224 N. May.

The store was recently closed for about a week. When it reopened its doors earlier this month, customers were given the chance to win  a FREE HD TV, gaming console, laptop computer, as well as free Braum’s food and merchandise.

The winner of the 50″ 4K HD TV was Larry Cranmer, although his granddaughter accepted the prize in person during his absence.

The winner of the Lenovo laptop was Kay Davis.

The winner of the PS4 was Robert Seward.

The re-opening of this location brings the total Braum’s stores in operation to 279. All stores are located in a five-state area: Oklahoma, Texas, Kansas, Missouri and Arkansas.

Braum’s features an old-fashioned ice cream fountain along with a grill area for breakfast, lunch and dinner. This new store also has a large Fresh Market area with more than 100 fresh meats, fruits, vegetables and fresh-from-the-farm dairy products.

About Braum’s

Bill and Mary Braum opened their first Braum’s store in 1968. The company is still family owned and operated. In Oklahoma alone, there are 128 stores. For more information about Braum’s, go to www.braums.com.

The post Braum’s Grand Opening Giveaway Winners in North OKC appeared first on Braum's.

Braum’s Grand Opening Giveaway in Edmond

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Three Lucky Winners Awarded Prizes

EDMOND, OK—It was a big week for customers of the new Braum’s store at 2624 Market Street in Edmond.

The new store on Market Street hosted a Grand Opening celebration from Monday, February 5th through Sunday, February 11th. During the week, scratch to win cards were given out for a chance to win a FREE HD TV, gaming console, laptop computer, as well as free Braum’s food and merchandise.

Three customers were quite surprised when they found that their scratch to win card revealed some big prizes!

The winner of the 50″ 4K HD TV was Burke Beasley. He won during his first visit ever to a Braum’s! He was able to accept it with the help of a friend.

“I just moved here from South Texas, and we decided to stop at the new store to try it out,” Beasley said. “When I scratched it and saw that I won a TV, I could not believe it. My friend, Robert Secrets, had to sign to receive the prize since I am not 18, but he is still gifting it to me. It was definitely a memorable first visit to Braum’s!”

The winner of the Lenovo laptop was Renee’ Bernard. She is a regular Braum’s customer.

“This was a terrific surprise,” Bernard said. “My kids will probably be the ones that get the most use of this prize.”

The winner of the Playstation 4 was Rebecca Everett. She is also a long time Braum’s customer.

“I never expected to win one of the big prizes, but it was a very welcomed surprise!” Everett said.

The new location brings the total Braum’s stores in operation to 277. All stores are located in a five-state area: Oklahoma, Texas, Kansas, Missouri and Arkansas.

Braum’s features an old-fashioned ice cream fountain along with a grill area for breakfast, lunch and dinner. This new store also has a large Fresh Market area with more than 100 fresh meats, fruits, vegetables and fresh-from-the-farm dairy products.

About Braum’s

Bill and Mary Braum opened their first Braum’s store in 1968. The company is still family owned and operated. In Oklahoma alone, there are 127 stores. For more information about Braum’s, go to www.braums.com.

 

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Sand Springs Store Now Re-Open!

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Braum’s Grand Re-Opening for Sand Springs Store

Sand Springs, OK—It’s been just over six months since crews tore down the old Braum’s in Sand Springs, but construction on the new store at 3950 S. Hwy. 97 is finally finished. The store will open its doors to customers first thing Tuesday morning (April 3rd).

The new store on Hwy. 97 will also host a Grand Re-Opening celebration starting Monday, April 9th and it will run through Sunday, April 15th. During the week, scratch to win cards will be given out for a chance to win a FREE HD TV, gaming console, laptop computer, as well as free Braum’s food and merchandise.  Customers must go inside to receive the scratch to win cards. Supplies are limited and will only be given out while supplies last. On Saturday, April 14th free kid cones will be handed out from 1:00 p.m. to 6:00 p.m. inside the store (Kids must be fifteen (15) or under and accompanied by a parent. Offer not available through the drive-thru).

The new location features a very sleek and modern design with nearly 6,000 square feet, double drive-through windows and seating for about 80 guests.

“The new layout and design brings a fresh feel to the stores and we are excited to be able to have a brand new store for the city of Sand Springs,” said Drew Braum, President and CEO of the company.

The new location brings the total Braum’s stores in operation to 279. All stores are located in a five-state area: Oklahoma, Texas, Kansas, Missouri and Arkansas.

Braum’s features an old-fashioned ice cream fountain along with a grill area for breakfast, lunch and dinner. This new store also has a large Fresh Market area with more than 100 fresh meats, fruits, vegetables and fresh-from-the-farm dairy products.

About Braum’s

Bill and Mary Braum opened their first Braum’s store in 1968. The company is still family owned and operated. In Oklahoma alone, there are 129 stores. For more information about Braum’s, go to www.braums.com.

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Get Into Something Gold at Braum’s!

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Oklahoma City, OK – What could possibly be better than a heaping mound of ice cream on a hot summer day? How about Braum’s rich vanilla ice cream made and topped with pure gold, sweet caramel, whipped cream and a cherry!

This is just one of the new options Braum’s is now offering made with Hershey’s Gold bar. Braum’s and The Hershey Company teamed up to bring you two new ice cream flavors, a sundae and a mix featuring the candy company’s first truly new candy bar in over two decades.

 

The recently introduced Hershey’s Gold bar is only the fourth bar flavor in the brand’s 117-year history. It is made up of a caramelized creme base, which includes salty peanuts and pretzel bits to give consumers a sweet, buttery smooth taste, topped off with a crunchy finish.

Braum’s created a vanilla and chocolate flavor that includes the sweet and salty candy as the star. Customers will also be able to get candy frozen yogurt mixes made with the Hershey’s Gold bar pieces. Then, there is the Hershey’s Gold sundae. It is a sweet treat that is sure to delight ice cream and candy lovers alike. It is made with Braum’s Vanilla Ice Cream with Hershey’s Gold, hot caramel, whipped cream, more Hershey’s Gold and a cherry on top!

 

“We are very excited to be one of the very few companies that Hershey’s chose to partner with and allow to use the new candy bar to create truly unique ice cream offerings,” said Drew Braum, President and CEO.

All of the Hershey’s Gold ice cream options are only available for a limited time at all Braum’s stores.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

About Braum’s

Bill and Mary Braum opened their first Braum’s store in 1968. The company is still family owned and operated. There are 278 Braum’s stores in Oklahoma, Texas, Kansas, Missouri and Arkansas.          

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Braum’s Grand Re-Opening for Perry Store

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Perry, OK—It’s been six months since crews tore down the old Braum’s in Perry, but construction on the new store at 2612 Fir Street is finally drawing to a close. The store will open its doors to the public on Monday, February 26th, 2018 at 6:00 a.m.

The new store on Fir Street will host a Grand Opening celebration starting Monday, March 5th and it will run through Sunday, March 11th. During the week, scratch to win cards will be given out for a chance to win a FREE HD TV, gaming console, laptop computer, as well as free Braum’s food and merchandise.  Customers must go inside to receive the scratch to win cards. Supplies are limited and will only be given out while supplies last. On Saturday, March 10th free kid cones will be handed out from 1:00 p.m. to 6:00 p.m. inside the store (Kids must be fifteen (15) or under and accompanied by a parent. Offer not available through the drive-thru).

There will also be a Chamber Ribbon Cutting Ceremony that will take place at 11:30 a.m. on Thursday, March 8th.

The new location features a very sleek and modern design with nearly 6,000 square feet, double drive-through windows and seating for about 80 guests.

“The new layout and design brings a fresh feel to the stores and we are excited to be able to have a brand new store for the city of Perry,” said Drew Braum, President and CEO of the company.

The new location brings the total Braum’s stores in operation to 279. All stores are located in a five-state area: Oklahoma, Texas, Kansas, Missouri and Arkansas.

Braum’s features an old-fashioned ice cream fountain along with a grill area for breakfast, lunch and dinner. This new store also has a large Fresh Market area with more than 100 fresh meats, fruits, vegetables and fresh-from-the-farm dairy products.

About Braum’s

Bill and Mary Braum opened their first Braum’s store in 1968. The company is still family owned and operated. In Oklahoma alone, there are 128 stores. For more information about Braum’s, go to www.braums.com.

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Braum’s Perfect Pair Contest Winners Announced

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OKLAHOMA CITY, OKLAHOMA (Aug. 31, 2018) — We are thrilled to announce the winner of the world’s sweetest contest, Braum’s Perfect Pair!

Shawn Wolters is the contest’s grand prize winner for the clever and perfect pairing of his entry “Shark Attack”. The summer & beach inspired flavor combination pairs Premium Strawberry and Premium Birthday Cake.

Wolters will receive coupons for 52 cartons of free ice cream and the honor of having the entry featured in his hometown Braum’s store in Broken Arrow.

We received more than 5,000 contest entries. It was difficult to select a limited group of winners from thousands of clever concoctions.

Our Perfect Pair winners and honorable mentions were selected for their originality, title creativity, and pairing of ice cream flavors.

Our second, third, and forth place winners will receive a combo meal, an ice cream treat, and a Braum’s gift card for $50, $25, and $10, respectively. Ten honorable mentions will receive a free combo meal and an ice cream treat.

We want to thank all contest participants for contributing their wacky, delicious, and amazingly clever ideas!

Winners

Grand Prize: Shawn Wolters, of Broken Arrow, OK

“Shark Attack” — Premium Strawberry & Premium Birthday Cake

Second Place: Laura Johnson, of Ada, OK

“Mint for the Beach” — Premium Peppermint & Premium Mint Chocolate Chip

Third Place: Ryan Cox, of Norman, OK

“Cow-ifornia Girks” — Premium Cherry Cheesecake & Premium Strawberry

Fourth Place: Marina Lowthian, of Oklahoma City, OK

“Dad’s Hawaiian Shirt” — Cherry Limeade Sherbet & Orange Sherbet

Honorable mentions

  • Miranda Nolen, of Shawnee, OK: “Chance of Sprinkles” — Premium Vanilla & Premium Birthday Cake
  • Madelynn Halpain, of Altus, OK: “Road Chip” — Premium Chocolate Chip & Premium Rocky Road
  • Miranda Nolen, of Oklahoma City, OK: “Hey Batter Batter” — Premium Birthday Cake & Premium Chocolate Chip Cookie Dough
  • Brenda Hilburn, of Oklahoma City, OK: “Okie Doughkie” — Premium Chocolate Chip Cookie Dough & Premium Chocolate Almond
  • Drew Achong, of Independence, KS: “Santa on the Beach” — Pineapple Almond & Premium Peppermint
  • Laura Watson of Chandler, OK: “Sunny & Cher” — Cherry Limeade Sherbet & Orange Sherbet
  • April Sumers, of Oklahoma City, OK: “Cool Runnings” — Premium Cookies ‘n’ Cream & Premium Peppermint Chocolate Chip
  • Jacy Ramirez, of McKinney, TX: “The Great Bambino” —NSAFY Peanut Cluster Fudge & Premium Chocolate Chip
  • Cailtin Mitchell, of Woodward, OK: “Tropic Like It’s Hot” — Premium Strawberry & Pineapple Almond
  • Jackson Eitzen, of Yukon, OK “You’re Killin’ Me S’mores” — Premium Rocky Road & Premium Peanut Butter Cup

 

This year, to enter contestants had to submit a summer-inspired Perfect Pair on the website! They Picked two flavors and gave them a clever name inspired by their favorite summer memories and activities. They could enter as many times as they would like.

Contestants had to meet these requirements to play:

  • Live in a state where there is a Braum’s location (Arkansas, Kansas, Missouri, Oklahoma, and Texas).
  • If under 18, you had to have your parent or guardian’s permission to enter.
  • The contest was open from Sunday, July 15, 2018, at 12:00 p.m. until Tuesday, July 31, 2018, at 11:59 a.m.

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Win up to $23K in Braum’s Dr Pepper Tuition Giveaway

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How does free tuition sound?

Well, thanks to the partnership between Braum’s and Dr Pepper it is a reality! Plus, all you have to do is text to win!

To enter, all you have to do is text BRAUMS to 737737. You can enter once a day now through October 31st for a chance to win up to $23K! You are also entered for a chance to win one of 20 $1,000 prizes.

You must be 18 t0 enter and live in Oklahoma, Kansas, Arkansas, Missouri or Texas.

Set a reminder to enter every day. Check out the full list of rules:

2018 Dr Pepper Braum’s College Tuition Giveaway Rules

 

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Braum’s Weekly Specials

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Braum’s Fresh Market is fast, convenient and offers incredibly fresh selections of fruit, vegetables, meat and dairy products. We don’t want you to miss out on any specials either! Here is a current list of what you can find on sale on

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Everything You Want to Know About Rocky Road Ice Cream

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Rocky Road rocked the world of ice cream. Before imaginative mix-ins were regular features at ice cream parlors, there wasn’t much excitement on the menu. Thanks to Rocky Road, ice cream lovers were inspired to add flavors and textures to basic ice cream flavors.

Unsurprisingly, the history of Rocky Road is a little bumpy and has its share of controversy.

What is Rocky Road Ice Cream?

Rocky Road is a chocolate-based ice cream flavor mixed with chopped almonds and marshmallow pieces. While most Americans are familiar with Rocky Road ice cream, many are unaware that it was originally inspired by a brownie-like dessert also called Rocky Road.

The milk chocolate, cake-like treat can be traced back to Australia. Unsure of what to do with confectionary treats that had gone bad during shipment from Britain, savvy confectioners got creative. The soft candy confections were mixed with chocolate and locally grown nuts. The chocolate flavor covered up the spoiled flavor of the candy while nuts provided a wonderfully crunchy texture. The popular dessert spread back to Britain and eventually the United States.

According to a Mental Floss article that investigates Rocky Road’s origins, the earliest American recipe for Rocky Road is a candy cookbook published in Kansas in 1920. That version includes the rather unusual addition of honey crème whip.

Ice cream is arguably the most popular form of Rocky Road, but it’s inspired dozens of other recipes like Rocky Road brownies, cakes, dessert bars, and much more.

Who Invented Rocky Road Ice Cream?

Rocky Road ice cream has a tie to the most financially dire time in United States history. William Dreyer, of Dreyer’s Ice Cream, is thought to be the original concoctor of Rocky Road. Dreyer, who first began creating ice cream during the Great Depression, thought people could use some cheering up during this difficult time. Partnering with candy maker Joseph Edy, he debuted the first incarnation of the now famous flavor in Oakland, California in 1929.

Dreyer didn’t have state of the art equipment at his fingertips, so he used his wife’s sewing shears to cut marshmallows into small pieces. He also originally used walnuts in place of the almonds now more widely used in Rocky Road recipes.

There are contradictory claims that the recipe came from creamery owner George Fenton. Fenton’s Creamery claims that Dreyer and Edy used Fenton’s idea and served Rocky Road at their own shop. The mystery remains up for debate.

When Did Rocky Road Ice Cream Become Popular?

Rocky Road ice cream was revolutionary because it was one of the first ice cream flavors to be offered other than the three Neapolitan classics: vanilla, chocolate, and strawberry.  Shortly after its debut, the flavor spread to other ice cream shops and dairies around the nation.

Since it was the first flavor to incorporate different textures and flavors, it opened a world of possibilities for future ice cream flavors. Singer Weird Al Yankovich famously shared his love of Rocky Road with his parody song “I Love Rocky Road” in 1983.

This golden oldie is still cherished by ice cream fans and widely popular at modern-day ice cream shops.

What Does Rocky Road Taste Like?

The ice cream flavor features a base of smooth, chocolate ice cream. The soft chewiness of sweet marshmallows is contrasted with nutty, crunchy almonds to create a complex texture.

There are variations of Rocky Road ice cream. Some recipes will use marshmallow swirls or different nuts like pecans or peanuts in place of almonds, but traditionalists tend to favor the classic marshmallow pieces and almonds.

Rocky Road Ice Cream at Braum’s Dairy and Ice Cream Store

Braum’s stocks Premium Rocky Road all year long. Find it in our ice cream freezers in the Fresh Market or get a scoop (or two) to go at the counter. Our take on Rocky Road features sweet, miniature marshmallows and chopped, roasted almonds folded into chocolaty goodness. Unlike other brand’s versions, we stuff our Rocky Road Ice Cream with loads of mix-ins.

Find the (rocky) road to your neighborhood Braum’s and pick up your favorite ice cream flavors today!

Want more ice cream history? Check out our post on Butter Brickle!

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Scary Easy Halloween Recipes from Braum’s Fresh Market

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Halloween will be here before we know it.

You’ll be doing a few costume changes between trick-or-treating, classroom parties, and neighborhood celebrations. While it’s tempting to bring along fun-sized candy to share at each gathering, a refreshing recipe is sure to please your guests.

If you fear coming up with terrifying treats, these easy recipes will make your fright disappear. Better yet, each ingredient can be found at your local Fresh Market!

Mummy Hot Dogs

We won’t keep this recipe under wraps. Your kids will devour these delicious mummies.

Ingredients

  • 8-count package of Braum’s hot dogs
  • 1 can Braum’s crescent rolls
  • 1 egg
  • Mustard for serving
  • Ketchup for serving
  • Pickle relish for serving

Directions

  1. Open the pack of crescent rolls and divide the dough along the outlined ridges. With a pizza cutter, cut the triangles into strips.
  2. Take one strip and wrap it around a hot dog. Leave a small exposed space on one end of the hot dog. Place onto a cooking spray-covered baking sheet. Repeat with the other hot dogs.
  3. Crack one egg and beat in a small bowl. Brush each mummy with beaten egg wash.
  4. Bake the hot dogs at 350 degrees for 15 minutes or until the mummies become a golden brown. Allow to cool for several minutes. With a tooth pick, dot two eyes on the mummies using ketchup or mustard. Serve with additional mustard, ketchup, and relish.

Candied Apple Dip

Let’s face it. A whole caramel apple is a feat to eat.  This dip turns the Halloween staple into a convenient snack.

Ingredients

  • 8-ounces softened Braum’s Cream Cheese
  • 2 Tablespoons caramel topping
  • ¼ cup peanuts (chopped)
  • Apple slices for serving

Directions

  1. In a medium mixing bowl, combine cream cheese and caramel topping until well mixed.
  2. Stir in chopped peanuts.
  3. Place mixture into serving dish and serve with apple slices.

Jack-o’-lantern Quesadillas

Few dinners are more kid pleasing than quesadillas. These Jack-o’-lantern quesadillas can be silly or scary–get creative with your design!

Ingredients

  • 1 package Braum’s Shredded Mexican Cheese
  • 1 package large flour tortillas
  • Salsa for serving
  • Braum’s Sour Cream for serving
  • 1 package Wholly Guacamole® for serving

Directions

  1. On a greased baking sheet, lay out two large tortillas. Spread shredded Mexican cheese on each one.
  2. On a cutting board, use  a sharp knife to cut Jack-o’-lantern faces into two tortillas. For the eyes, cut out two equally sized triangles on one half of the tortilla. To make the mouth, cut out a half circle with a tooth or two jutting out.
  3. Bake the Jack-o’-lanterns at 375 degrees for five to seven minutes or until they are golden brown. Cut into quarters and serve.

Ghoulish Green Punch

There’s no toil or trouble in this punch bowl–only delicious, fizzy bubbles.

Ingredients

  • 1 liter lime soda
  • 3-pint container of Braum’s Lime Sherbet

Directions

  1. In a punch bowl, pour one liter of lime soda.
  2. Add the sherbet scoop by scoop into the soda. Set out a ladle and cups to allow guests to serve themselves.

Vampire-Proof Garlic Knots

These are garlic knots are full-proof easy and delicious.

Ingredients

  • 1 can Braum’s Crescent Rolls
  • 7 Tablespoons melted Braum’s butter
  • 1 Tablespoon minced garlic (fresh or jarred)
  • 1 container Braum’s grated Parmesan Cheese

Directions

  1. Melt five tablespoons of butter. Mix in the tablespoon of minced garlic.
  2. Take each triangle of dough and roll into a long rope shape. Take the rope of dough and dunk it in the butter mixture. Finally, knot the rope of dough and place on a parchment-lined baking sheet. Continue with each dough rope.
  3. Bake about 13 to 15 minutes. After removing the knots from the oven, coat the rolls with the remaining two tablespoons of butter. Sprinkle with grated Parmesan cheese and serve.

The Braum’s Fresh Market is all about convenience. You’ll find that it’s the perfect place to grab milk, eggs, a quart or two of your favorite Braum’s ice cream flavor… or everything you need for some Halloween treats!

But don’t stop with these recipes! Pick up enough pies, cookies, and brownies to please every trick-or-treater.

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It’s Back – Celebrate Fall with Braum’s Pumpkin Ice Cream Inspired Recipes

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While some people call it “basic”, we call it delicious. Braum’s Premium Pumpkin Ice Cream is back in time for all your fall festivities. This seasonal sensation creates excitement each fall at our stores. To celebrate, try using this perfect pumpkin flavor to spice up classic desserts.

Pumpkin Ice Cream Float

Embrace the chill of fall and ice cream with a pumpkin-themed float. This float is an autumnal twist on the classic Boston Cooler combo of ginger ale and vanilla ice cream. Be brave and treat yourself to this kooky concoction after a night of trick-or-treating.

What You Need:

  • Braum’s Premium Pumpkin Ice Cream
  • Braum’s Lemon Lime Soda (or soda of your choice)
  • Braum’s Whipped cream for garnish
  • Pumpkin pie spice for garnish

Directions:

  1. Place three large scoops of Braum’s Premium Pumpkin Ice Cream into a chilled, tall glass.
  2. Tilt the glass slightly toward you as you slowly pour ginger ale over the ice cream. Stop occasionally to let foam subside. Pour until the ale reaches about one inch from the glass’s rim.
  3. Top with optional whipped cream topping and sprinkle with pumpkin pie spice. Serve with a spoon and straw immediately.

Pumpkin Spice Milkshake

This milkshake forgoes coffee flavor to shine light on the true star: pumpkin spice. Blend this quick dessert on a cozy, autumn night in. Serve with a scary movie and blankets.

What You Need:

  • 2 cups Braum’s Premium Pumpkin Ice Cream
  • 1 cup Braum’s Whole Milk
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla extract
  • Braum’s Whipped cream topping for garnish

Directions:

  • In a large blender, combine ice cream, milk, pumpkin pie spice, and vanilla extract. Blend until smooth.
  • Pour the mixture into two chilled, tall glasses.
  • Top with optional whipped cream and dust with extra pumpkin pie spice or cinnamon. Serve immediately with straws.

Turtle Pumpkin Ice Cream Pie

Thinking of the holidays already? Looking to surprise dinner guests? Try this twist on the classic pumpkin pie dessert. This pie is a perfect finish to Thanksgiving dinner.

What You Need:

  • 1 nine-inch premade chocolate cookie crust
  • 1 three-pint container of Braum’s Premium Pumpkin Ice Cream
  • 1 cup chopped pecans
  • Extra chopped pecans garnish
  • Braum’s Caramel Topping for garnish
  • Braum’s Fudge Topping for garnish

Directions:

  1. Set out the container of Braum’s Pumpkin Ice Cream and allow to soften.
  2. In a mixing bowl, combine softened ice cream and 1 cup chopped pecans.
  3. Spoon mixture into chocolate cookie crust making sure the top is smoothed.
  4. Top the ice cream mixture with chopped pecans and drizzle over caramel and fudge topping. Cover and freeze for at least one hour or until ready to serve.

Can’t wait to for a scoop of Premium Pumpkin? Head to your local Braum’s for a scoop at the counter or stop by Braum’s Fresh Market for a 3 pint to take home!

Check out the other recipes on our blog or in our recipes archive! No matter the season, we provide the inspiration and quality products to create crowd-pleasing treats.

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Simple and Fun Halloween Treats from Braum’s Fresh Market

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We don’t know about you, but we can’t get enough Halloween treats this time of year. However, we also know with all the costume changes, decorations to hang, and tricks to plan, creating something from scratch can be scary. It’s tempting to snag a bag of Halloween candy while at the local store to share.

Don’t despair, try these hauntingly delicious treats we created from ingredients purchased in a single stop at the local Braum’s Fresh Market (and one item we had in the pantry). They’re quick and easy to make, so you won’t be left behind when The Monster Mash comes on the radio.

Witch Hat Cookies with pumpkins

Witchy Hats

Don’t worry; your guests won’t catch a fright when they take a bite.

Ingredients

  • One package of Braum’s Snickerdoodle Cookies
  • 12-count box of Braum’s Sugar Cones
  • One bottle Braum’s Hot Fudge or Caramel Topping

Directions

  1. Place cookies flat on a serving plate.
  2. Warm Hot Fudge or Caramel Topping until it has a workable, but not too hot or runny consistency.
  3. Spread a thick layer of sauce on top of the cookie and place the sugar cone on top. Let chocolate sauce create a seal between the cookie and cone. Let cool until the cone holds to the cookie.
  4. Serve your witches hats along with a few scoops of ice cream or enjoy them on their own!

Monster Fruit Tray with apples and bananas with caramel dipping sauce

Monster Bites Fruit Tray

Fang-tastic fruit trays are ideal for Halloween too! Add a bowl filled with Braum’s Hot Caramel Topping for dipping those monster bites!

Ingredients

  • Apples, sliced
  • Bananas, cut in half
  • Jar of peanut putter
  • Bag of Cross ‘N Country trail mix
  • Bag of marshmallows

Directions

  1. Take an apple and use an apple slicer to core and slice the apples into eight slices. Divide each slice again until you have 16 slices per apple.
  2. Smear one side of each pair of apple slices with peanut butter.
  3. Place six marshmallows in the peanut butter on one of the apple slices and then press the second apple slice on top of the marshmallows.
  4. Take one half banana and add either nuts or candy for eyes.

Octopus hot dogs on fall-themed plate

Octopus Monster Hot Dogs

Your guests won’t mind getting tangled up in these tentacle-y treats.

Ingredients

  • 8-count package of Braum’s Hot Dogs
  • Boiling Water
  • –Olives, optional
  • Mustard, ketchup, and buns for serving

Directions

  1. Place a medium sized pan of water on the stove over medium heat and heat until boiling.
  2. Cut a 1-ince slit at one end of each hot dog. Cut through each half again. Cut again through each of the divisions until you have eight “legs” all about an inch long.
  3. Place each hot dog in boiling water and cook until done.
  4. *Optional – Place two olive pieces on the uncut side of the hot dog or add dots of mustard or ketchup for eyes.
  5. Serve with or without buns.

You don’t have to run all over town to get supplies for fun Halloween food. You can find all your festive goods at the Braum’s Fresh Market this Halloween season!

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Braum’s DIY Gift Basket

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Looking for that perfect gift for the frosty, ice cream lover on your holiday list? Look no further, we’ve got you covered! Our DIY gift baskets are the hottest (well coldest) gifts of the season!

Items to Purchase:

Braum’s Gift Card
Braum’s Strawberry Syrup
Braum’s Chocolate Syrup
Braum’s Ice Cream Cones
Braum’s Glass mug
Sprinkles
Basket

Instructions:

For this look, we placed the ice cream cones and syrups in the back of the basket. Next, we added the glass mug and sprinkles and topped the basket with the cute gift card.

There are also some clever ways to mix these baskets up, that way everyone feels special. For the college kid on your list, add some care package items. Party mix,  popcorn, and sausage biscuits make for quick snacks they will love. Have a host or hostess you are giving to? Make sure to pick up some party peanuts, pecan clusters, and peanut brittle so they can keep the party going throughout the holidays! We even have our very own coffee for all those java lovers out there. There is truly something for all!

Braum’s Gift Card’s also make for wonderful stocking stuffers. They can be used for anything and everything at your local Braum’s – from hamburgers, to fresh meat and produce, to milk and cookies! These re-loadable cards are available at all Braum’s locations.

That’s a wrap! Make sure you stop by Braum’s to get all of the wonderful gift basket items, some peppermint icecream and all your grocery needs from our Fresh Market. While you are there, check out our gift sets which include an Ice Cream Sundae Pack, Peanut Butter & Jelly Pack, Preserve Gift Back, and Sausage and Cheese Pack.  And don’t forget, we have plenty of recipes on our website to keep you in the spirit all season long. Happy Holidays from Braum’s!

 

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Mrs. Braum’s Christmas Sugar Cookies

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Mrs. Braum’s Christmas Sugar Cookies

 

1 cup Braum’s Unsalted Butter, softened
1 ¼ cup of sugar
1 Tbsp. Braum’s Whole Milk
1½ tsp. vanilla extract
1 Braum’s Egg
3 cups flour
2 tsp. baking powder
¼ tsp. salt (if using unsalted butter, omit if using salted butter)
Frosting:
½ cup Braum’s Unsalted Butter, softened
3 oz. cream cheese, softened
16 oz. powdered sugar
¼ cup milk

Cookies: Preheat oven to 375°F. In a large bowl, cream together
the butter, sugar, milk, vanilla and egg. Stir
in the dry ingredients until combined. Refrigerate the dough for 30 minutes. Once chilled, Roll the dough out  to about ½ thick sheet using a rolling pin and wax paper. After it is rolled out, cut out your cookies. Combine dough and roll out as needed to use all of the dough. If it starts to get to tacky, chill and continue to roll and cut cookies.
Place the cookies on a greased baking sheet and bake for 10
minutes.
Frosting: Beat butter and cream cheese with electric mixer until
creamy. Gradually add powdered sugar alternately with milk,
beginning and ending with sugar and beating at low speed.
Add vanilla extract and beat until smooth. Spread over
cupcakes. Top with sprinkles.

 

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