Braum’s is now serving A2 Milk! To kick off our launch, we are running a sale on our gallons of milk 2 for $5. Sale excludes Missouri stores.
What is A2 milk you ask? And how does it have added health benefits for some?
The A2 Difference:
- For some people, A2 milk is easier on digestion because it does not have the A1 protein found in it like most regular milk.
- Some studies have found that A1 milk may cause more internal inflammation than A2 varieties.
- Braum’s has the largest herd of A2 dairy cows in the United States.
- We work diligently to bring you milk from specially selected cows that naturally produce only the A2 protein.
- Cows are genetically tested to ensure they only have the A2 gene.
- Braum’s A2 milk is 100% dairy milk that is packed with protein & calcium.
- Our A2 line includes whole milk, reduced fat (2%), fat free, buttermilk and chocolate milk.
- Also on the horizon, we will be releasing a lactose free reduced fat (2%) A2 milk.
- Same great Braum’s taste you love with more health benefits.
Why does Braum’s milk taste the best?
- We grow our own feed, making sure our cows eat only the best ingredients.
- Our unique, vacuum processing system gives our low-fat milks up to 50% more natural calcium, protein and essential nutrients. That’s why Braum’s milk is the richest and creamiest.
- No added sugars! Our milk only contains naturally occurring sugar (lactose).
- From the farm to the store in less than 36 hours, it’s no wonder Braum’s milk is your favorite milk.
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